Spicy Yuzu

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Non-alcholic Cocktail

Specifications

  • Cocktail type: Smoothie
  • Glass type: Jar
  • Glass Type: 420 ml
  • Technique: Blend

Recipe

  • 30 ml Mixer Yuzu puree
  • 20 ml Mixer Ginger syrup
  • 10 ml Honey
  • 80 ml Water
  • ml Fresh ginger roots 30 gr.

Preparations

  • Add 14 oz ice cubes into blender
  • Pour ingredients over ice and blend until smooth
  • Serve into a 14 oz. glass